Deer meat .... mainly steaks -

[ilikepie82015]

I dont realy need a recipe on how to cook the meat ...... i can do that myself.
But i would like to try some new marinades. Most of the time i use a steak rub or Dales sause. If anyone has a diff marinade than what im using let me know plz cause id like to try something new. Thanks and everyones suggestions will be appreciated.

[Tenpoint]

Italian salad dressing makes a good marinade. It's simple and it marinades the meat well.

Tenpoint

[KwackWacker]

Italian salad dressing makes a good marinade. It's simple and it marinades the meat well.

Tenpoint

Along those lines, I like to use Red Wine Vinegar dressing, but don't saok the meat over night. The vinegar will break down the meat too much and turn it to mush. 20 to 30 minutes and then slap those babies on the grill.

[ilikepie82015]

thanks guys ..... ill try both of them. I have some italian dressing handy but ill need to go and by the red wine. How long do i marinate in the italian?

[Tenpoint]

I like to let them sit for a couple hours in the fridge, covered. Make sure they are thawed first before you start the marinade.

Tenpoint

[ilikepie82015]

will do thanks

[DocHolladay]

I am in love with "The Cajun Injector". Works great.

My favorite recipe is to take and inject 1.5oz of marinade per pound of meat, shake on some "cajun spice" and deep fry for 7min per pound. Comes out cooked roughly medium with a crunchy outside. Nice, tender and juicy.

[ilikepie82015]

NICE..... thats sounds great. Not to mention I've been thinking bout buying a cajun injecter ever sense i seen it at the wall mart. I believe you just gave me enough motivation to go and get me one. thanks

[DocHolladay]

Cajun Butter is my fav.

[amteurhntr]

i use some worsteshire (dont know if i spelled it right) A1 sauce wildlife seasoning montreal steak seasoning let it marinade for a day then put it on the grill taste great if you cook it just right

[ilikepie82015]

l thanks ameture hunter. Hey Doc, whats the cajun butter taste like cause i aint to fond of butter.

[DocHolladay]

It dont taste like butter that is for sure.

[Hawkwomen]

Sometimes when we've got allot of meat in a season i take deer steak fry them seasoned with house seasoning let brown pour grease off if any cut up 6-8 tators with skins into hunks take one can of cream of chicken one can of chedder cheese soup 2 cans of water turn down heat let cook about hr. before the last 15 minutes cut uo oioins and slice cabbage put on top put lid back on. great to feed allot and good easy camp food.

[djleye]

I like to put some Tony Cacheries (sp?) fairly liberally, and leave in the refrigerator for a few hours. Then grill to medium, ......Great Flavor!!!

[Brow Tine]

I dont use alot of spice but..I have soaked venen in milk or buttermilk for a day or two and that will remove some of the gameness. You cant go wrong with the Italian dressing marinade.

[miassmaro98]

so soak the meet in milk to remove some of the game taste.