Deer Processing

Tips, tricks and techniques for preserving that trophy

Deer Processing

Postby mkeleher » Wed Jun 16, 2010 10:19 am

what is the average price to get a deer processed after field dressing it?
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Postby Brow Tine » Wed Jun 16, 2010 10:43 am

Hi
In my area it runs about 75-100.00. Thats cut, wrapped and ground only. Sometimes they charge more if you want to keep the hide.
Having sausage and deer sticks made is an additional processing cost.
Check with one of the local butcher shops if you have one in the area.
Were are you located in TN?
Last edited by Brow Tine on Thu Jun 17, 2010 6:41 am, edited 1 time in total.
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Postby mkeleher » Wed Jun 16, 2010 12:47 pm

I live in lafollette TN. I think there is a local butcher shop in town. I will have to check before this upcoming season.
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Postby Brow Tine » Thu Jun 17, 2010 6:46 am

I see some in Williamsberg and Lenoir City
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Postby mkeleher » Thu Jun 17, 2010 10:37 am

You dont happen to know where lodi wisconsin is do you? My brother lives up there where I will be coming for opening gun season this year. can't wait. He tells me they have some really nice deer up there
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