Going to Wyoming next month for a mule deer/antelope combo hunt. Was wondering what meat/part of the animal would you bring home in a cooler? The guide told me that most just donate the meat, but I'd like to bring some home for steaks and jerky. I'm flying into Sheridan so I'll have to mail home some of my gear (clothes) and check a cooler full of meat/ice.
Any advice would be greatly appreciated!!
